I had to take all three Pickies to Whole Foods yesterday...on a Sunday afternoon. I think I deserve a medal or at least some delicious chocolate cake. They can be super helpful, picking out the exact tortillas we need or loading up the cart with various colored bananas, but having three Pickies wander an already-crowded grocery store is...well, an adventure. Thankfully we don't have to do that often.
This week is a crazy one, so I only planned the dinners and figured we will be in survival-mode for the rest.
Breakfast for Dinner: pancakes, yogurt, fruit and maybe some scrambled tofu
Chickpea cutlets shaped like veggie tenders, roasted potatoes, green beans
Grilled cheese sandwiches and tomato soup
Chickpea picatta, mashed potatoes, salad
Homemade pizza, salad, green beans
I let the Pickies each choose a dish this week and I am often surprised when the seven year old picks "chickpea picatta"...really? What kid does that? She likes capers, which I find extremely delicious as well. Weirdo child. ;)
What are you eating this week?